45- Chicken breast
46- High Tenderloin
47- Beef tenderloin
48- Tenderloin tips
Sautéed with garlic.
49- Tenderloin tips
Sautéed with wild mushrooms.
Sautéed with garlic.
Sautéed with wild mushrooms.
Served with tortilla chips, melted cheese and rice.
With barbecue sauce or with diablo (hot) sauce.
Cod in tempura, served with jalapeño aioli, coriander and garnish.
Served with cabbage salad and potatoes.
250gr. of Black Angus, gherkin, red onion, tomato, Gouda cheese, lettuce, mayonnaise and mustard sauce.
250 gr. of Black Angus, lettuce, cheddar cheese, tomato, red onion, fried egg and fried bacon.
250 gr. of Black Angus, with poached peppers and onions, cheddar cheese, jalapeños and spicy jalapeño sauce.
500 gr. of Black Angus, double cheddar cheese, lettuce, tomato and onion.
Guacamole – Jalapeños -Ranchera -Barbacoa – Diablo (spicy) -Pepper -Mushrooms -Sour cream – Sour cream